SPECIFICATIONS

Advantage: Easy Operation High Efficiency

Feature: Multi-Function,Easy Operation,Easy Operation

Function: Temperature Control,Yogourt Making

Keyword: Mini Making Yogurt Maker

Packaging Types: Color Box

Product name: Yogurt Making Machine

Usage: Cooking Appliances

after-sales service provided: None

app-controlled: No

application: Household,RV,Hotel,Garage

brand name: JINGPENG

capacity (quart): 1400

energy efficiency rating: Class A

material: Stainless Steel

model number: JP-755

operating language: English

place of origin: Guangdong, China

power (w): 25 W

power source: Electric

private mold: No

type: Automatic Yogurt Maker

warranty: 1 Year

Product Highlights

1400ML Large Capacity with 8 Jars: Makes up to 8 individual servings (6oz each glass jar) in one batch, perfect for preparing a week's supply or creating multiple flavors for the whole family.

Digital Precision Control: Features an intuitive digital panel for accurate temperature setting (68°F-131°F/20°C-55°C) and timer programming (0-48 hours), ensuring perfect results for yogurt, pudding, or ice cream base.

360° Surround Heating & Constant Temperature: Provides even, consistent heat distribution for uniform fermentation, guaranteeing creamy texture and successful culturing every time.

Versatile & Healthy Homemade Maker: Craft homemade yogurt, probiotic drinks, pudding, or ice cream base without additives, allowing you to control ingredients, sweetness, and flavors for a healthier diet.

Simple One-Touch Operation: Easy-to-follow steps: mix ingredients, pour into jars, set time/temperature, and start. The machine auto-shuts off with an alert when finished.

FAQs

Q: How much milk is needed for a full batch?

A: The total capacity is 1400ml, which can fill all 8 glass jars. You can adjust the quantity based on your needs, using the jars as a guide.

Q: Can it make other foods besides yogurt?

A: Yes. It is ideal for fermenting yogurt, making pudding, preparing ice cream base, or culturing other probiotic foods that require precise low-temperature heating.

Q: How long does it take to make yogurt?

A: Typical yogurt fermentation takes 6-12 hours, depending on your desired tartness and the starter used. You can set the timer from 0 to 48 hours.

Q: Why did my yogurt not set properly?

A: Common reasons include inaccurate temperature (use 108°F-112°F/42°C-44°C for yogurt), inactive starter culture, or insufficient fermentation time. Ensure all utensils are clean.

Q: Can I make multiple flavors at once?

A: Absolutely! The 8 individual jars allow you to create different flavors (e.g., plain, fruit, honey) in a single batch by adding different toppings or mix-ins after fermentation.

Q: What is included in the package?

A: You will receive the main yogurt maker unit, 8 glass jars (6oz each) with matching lids, and a user manual.